Yes, I have my reservations about all the people from the south visiting Jaffna and the huge government/military sponsored festivals they had organized there. But in all fairness to myself, I really really just want to, for once be able to be happy about it. Yup, scores of people visiting at the same time is utter chaos, but how else ...

So I was invited! Finally. I could barely contain my excitement as I clicked the link to sign in, only to find that I'm NOT in a country that supports google voice. sigh. Great. But anyways, I'm still sharing this with you. The google voice blog says that students are given priority with invites, so if you have an email ...

I haven't but I would really really like to. I read this article after watching a YA tv video interview. Considering the recent news coming out of Sri Lanka, I was quite impressed at the quality of the interview and stuff she said. It was refreshing and inspiring to watch her speak. I feel quite ignorant for not having read ...

This is really quite easy to make. I decided the best things in life are the one's that are shared. So, 'thaaggeng thaagga uthum thaaggai kiyala', I decided to make a post of it it.Ingredients - 2 eggs1 cup of flour (piti)1/2 cup of water1/2 cup of milk2 tablespoons of butter melted (it's important that it's liquidified!)Pinch of saltInside the ...

It's the same as the elawalu rotti recipe, except for the fact you don't make it in to the bun like part - make the rotya and cut it in to pieces. The trick to keeping it moist, I've been told, is to add pol kiri/ parippu or anything with coconut milk in to it. I promise it isn't as ...

Home away from home, this is a simple (yet messy) recipe that has helped keep the homesickness away - and allows bragging rights to most Sri Lankans back home *grin*Here goes - You mix piti (flour) and water in to a nice, unsticky ball. You can decide how much water and piti you need, I played it by ear. Add ...